On Tuesday, March 12—that’s this Tuesday!—Taste of Nova Scotia is presenting an event called Iron Chef Atlantica at Seasons by Atlantica in Halifax. Wordily subtited ‘Two Chefs, Two Takes on Nova Scotia,’ the dinner is a bit of a collaboration and a bit of a showdown between Halifax’s Chef Luis Clavel (Seasons) and Chef Frank Widmer, the Executive Chef at the Park Hyatt, in Zurich, Switzerland…
http://passable.ca/tag/chef-frank-widmer/
